Location: Worcester
Time: Full time hours
– Permanent position;
– Management position that leads conference & Banqueting team while personally assisting in executing events based on requirements and standards.
– Communicates performance expectations and trains staff in processes.
– Responsible for planning, organising and scheduling workers to ensure that the Food & Beverage department staffing requirements and needs are fulfilled
Pay rate: £22,660 – £23,000
If you are interested in this role please contact us on 01905 29586 or email diana@stepbysteprecruitment.co.uk with your CV and we will be able to help you