Location: Worcester

Time: Full time hours

– Permanent position;

– Management position that leads conference & Banqueting team while personally assisting in executing events based on requirements and standards.

– Communicates performance expectations and trains staff in processes.

– Responsible for planning, organising and scheduling workers to ensure that the Food & Beverage department staffing requirements and needs are fulfilled

Pay rate: £22,660 – £23,000

If you are interested in this role please contact us on 01905 29586 or email diana@stepbysteprecruitment.co.uk with your CV and we will be able to help you

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